One year it was meat, which ended up being too easy....so I contemplated what indulgences/loves I have...
SHOPPING - I did this two years ago and it was the hardest 6 weeks.
The feeling I get when I go shopping is something very similar to an exert of Sophia Kinsella's Confession of a Shopaholic. I probably could write my own book.
“That moment. That instant when your fingers curl round the handles of a shiny, uncreased bag—and all the gorgeous new things inside it become yours. What’s it like? It’s like going hungry for days, then cramming your mouth full of warm buttered toast. It’s like waking up and realizing it’s the weekend. It’s like the better moments of sex. Everything else is blocked out of your mind. It’s pure, selfish pleasure.”- Sophie Kinsella, Confessions of a Shopaholic
So I decided this would be very appropriate again, especially as I was reviewing the latest Nordstroms book that came in the mail, putting sticky notes in my latest Lucky magazine and closed two windows on my computer with full carts at Shopbop and TeamEstrogen. This was all by 7:30am.
In light of all this, I decided I should post some of my recent tri-purchases (things I ABSOLUTELY needed)....I'm actually serious on that note.
Betty Designs Pink Cycling Jersey and Bib Shorts. My purple one was destroyed in the bike accident. I wasn't sure about the bib shorts, I never had a pair but I love the color too much to discriminate!
Brooks Pure Cadence - needed another pair, treads were low...check out the review on these shoes here
This suit is great, I bought this Betty Design suit a month ago and have been loving it, not only the style which is totally me, but the comfort of this suit is spot on. Ran true to size.
So until April 10th....
And finally, I promised to post my fantastic recipe I whipped up last night!
Miso Tofu and Edamame Black Bean QuinoaPrint recipe here
Tofu and Marinade
2 tbspn mellow white miso
2 tbspn tamari (or soy)
2 tbspn brown rice vinegar
2 tbspn maple syrup or rice syrup
2 tspn garlic hummus
1 block of tofu chopped into small squares
Mix marinade together in small bowl and put tofu in bowl, let sit for 20 min.
Bake tofu on baking sheet for total 30 min at 400 degrees. At 15 minutes, turn tofu over add more marinade, and put back in oven.
Edamame Black Bean Quinoa
1/2 cup quinoa
1 cup water
1 yellow bell pepper diced
1/2 red onion diced
3 spring onions diced
1 handful of cilantro chopped
1 avocado chopped
1/2 cup edamame
1/2 cup black beans (rinsed)
Rinse quinoa, add to water, and bring to a boil. Simmer until done (about 20 min). Add the next 7 ingredients to cooked quinoa.
I use Trader Joe's Sesame Ginger Vinagrette (it has no fat) or I use tamari, rice vinegar, little olive oil, and sesame seeds. I also like using Sirachi on top.